Special luxury course including all-you-can-drink for 6,500 yen
6500 yen(Tax included)
- 14items
- 2-66persons
- All-you-can-drink available
- Draft beer also available
A course where you can experience a yakiniku restaurant directly managed by a butcher! You can eat the specialty, rare cuts, meat sashimi, and even soup! It's a luxurious course ♪
Course menu
1: Salt-grilled beef tongue
2: Chinese cabbage/radish kimchi
3: Kawachi Dongi Salad
4: Assorted meat sashimi
5: Steamed pork with vinegared miso
6: Specially selected marbled beef rib, belly rib, and rib rib (3 kinds)
7: Log-sized Kalbi (rare cut)
8: Wrapped vegetable Chishaba
9: Mixed hormones
10: Kalbi soup
11: Cold dessert to cleanse the palate
(This may change slightly depending on availability)
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/03/05 update
